Resources to help you along your property journey.

These vibrant rice paper rolls are packed with a flavourful mix of tofu, mushrooms, and crunchy veg, all tossed in a bold, umami-rich sauce. They’re fresh, light, and perfect for warm-weather snacking, shared platters, or an easy weeknight dinner. This recipe makes 15 rolls! Ingredients Seasoning Sauce Filling To Assemble Method 1. Make the sauce…

Makes: one 25cm round cake or 23cm square cakePrep time: 1 hour 10 minutesCook time: 1 hourTotal time: 2 hours 10 minutes This stunning citrus cake features tender, syrup-soaked oranges layered over a light and fragrant olive oil sponge. With hints of cardamom and orange zest throughout, it’s a showstopper that only gets better as…

Fresh, colourful, and full of flavour, this summer tomato tart is the perfect light lunch or side dish. A mix of juicy heirloom and cherry tomatoes baked on flaky puff pastry with Dijon, garlic, and herbs makes this dish both simple and impressive. Serve it warm or at room temperature for an effortless summer meal…

These mini cheesecakes are smooth, creamy, and topped with that irresistible caramelised sugar crunch. Perfect for sharing... or keeping all to yourself! If you’re a cheesecake lover and a crème brûlée fan, this dessert is the best of both worlds. These individual cheesecakes are baked in cupcake form with a buttery biscuit crust, a rich…

Discover the ultimate creamy roasted tomato soup recipe made with fresh herb-roasted tomatoes, garlic, and a rich blend of spices. Easy to make, freezer-friendly, and includes a vegan version! There’s nothing more comforting than a warm bowl of homemade roasted tomato soup, especially when it’s made from scratch with fresh, organic ingredients. We've found and…

Craving something sweet and special? Try this Canadian-inspired Maple flatbread recipe, golden fried dough topped with maple glaze. Made easy for Kiwi kitchens! These Canadian street food classics are a delicious fried dough treat, crispy on the outside, fluffy inside, and topped with a rich maple glaze. After trying one in Canada, we had to…

This amazing spicy cucumber salad recipe is crunchy, refreshing, and ready in 30 minutes! A perfect side or light meal, packed with flavour and vegan-friendly. Ingredients How to Make It 1. Prep the Cucumbers Trim both ends off the cucumbers. Place one between two chopsticks on a chopping board (this stops your knife from cutting…

A tasty strawberry olive oil cake topped with creamy lemon verbena buttercream. Fresh, light, and perfect for any occasion. This tasty, light, and flavourful Strawberry Olive Oil Cake is the perfect balance of fruity, moist, and fragrant, finished with a silky Lemon Verbena Buttercream that takes it to the next level. It's a stunning dessert…

Incredible Creamy yoghurt pasta with spiced beef in just 20 minutes! This easy, flavour-packed Turkish-style pasta is perfect for an easy dinner.

When life gives you lemons, bake these soft, zesty lemon crinkle cookies. Ingredients: 2 cups plain flour 1 teaspoon baking soda ¼ teaspoon salt ½ cup butter, softened 1 cup white sugar 1 large egg 2 tablespoons fresh lemon juice (use 4 tablespoons for a stronger lemon flavour – for an even bolder taste, add…

Ingredients: 225g dried pasta of choice 1 tablespoon olive oil 125g onion, finely chopped 3–4 cloves garlic, minced 1 tablespoon butter 450g chicken breasts, cut into bite-size pieces ½ teaspoon each: Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, and pepper 250ml heavy cream 50g Parmesan cheese, grated 50g sun-dried tomatoes, chopped Fresh…

Ingredients 400 g almond paste 2 eggs 1 sheet fresh puff pastry Instructions Preheat your oven to 200°C and prepare a baking tray by lining it with parchment paper. Roll out the puff pastry and slice it into two long strips. Create the almond filling by combining the almond paste with one egg. Mix and…